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Food Science, Safety and Health – (M.Sc.)
Heriot-Watt University
School of Life Sciences
| Annual Tuition Fee: | ≈ € 4,600 - ≈ € 14,900 (non-EEA) | ||
| Location: | Edinburgh / United Kingdom / View location on map ▾ Hide location on map ▴ | ||
| Duration: | 12 months | Start Date: | September |
| Educational Form: |
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| Education Variants: |
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| Languages: | English | ||
Location of Heriot-Watt University
MSc programmes last for one year (September to August inclusive) and include a substantial research project. The Diploma covers the same classes as the MSc but lasts for just 9 months (September to May inclusive). Students admitted to the Diploma programme and who perform well in the taught courses may be invited to transfer to the MSc programme.
Overview The MSc/PG Diploma programme in Food Science, Safety and Health is tailored to take advantage of the excellent career prospects available in the food industry. Producing, processing and marketing innovative consumer-ready foods which meet nutritional guidelines promotes a concomitant need for manufacturers to employ graduates with training in these areas or to provide advanced training to educate their technical or managerial professionals in emerging issues in the food and beverage sciences, nutrition and health.
As a student on the programme you can develop the knowledge and practical skills that are associated with key topics of food science through studying core courses in food chemistry, food microbiology and the management of food quality. The programme is closely aligned with the needs of the industry and is accredited by the Institute of Food Science and Technology, UK.
Contents
CORE COURSES
* Food Microbiology
* Project Studies
* Chemistry of Food
* Management of Food Quality
* Research Project (MSc only)
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Requirements
This course prepares students with a flexible high quality approach to postgraduate learning which offers the potential for enhanced career progression within the food industry. For MSc entry, candidates must have a First or Second Class Honours Degree in a suitable science or engineering subject (for example, Biological Sciences, Chemistry or Chemical/Mechanical Engineering). For Diploma entry, candidates must hold a degree, preferably at Honours level, but lesser qualifications, including substantial relevant work experience, will be considered.
English Language Requirements
If your first language is not English you need to show that you would benefit from studying in English. Acceptable qualifications for entry are:
* A degree which you studied in English.
* Heriot-Watt University's Foundation English Programme - Grade C (Grade B for postgraduate study in the School of Management and Languages).
* TOEFL 577 (233 in the computerised test or 90 in the internet-based test). This applies to courses in the School of Life Sciences, School of Management and Languages, School of the Built Environment, School of Textiles and Design, School of Mathematical and Computer Sciences, and Institute of Petroleum Engineering.
* TOEFL 550 (213 in the computerised test or 80 in the internet-based test). This applies to courses in the School of Engineering and Physical Sciences only.
* IELTS 6.5.
* Cambridge Certificate of Proficiency (CPE) Grade C.
Additional Requirements
| Minimal degree required: | Bachelor's degree |
| Minimal amount of work experience | Not specified |
Language Proficiency
| IELTS Band: | 6.5 |
| Cambridge English: Advanced (CAE): | Grade C (Score: 60) |
Ask a Question
You can contact Dr Fowler R E to ask a question about Food Science, Safety And Health at Heriot-Watt University.
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