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| Application Deadline: | Start in 1 September: August (non-EEA: May). | ||
| Annual Tuition Fee: | ≈ € 1,750 - ≈ € 12,000 (non-EEA) | ||
| Location: | Wageningen / Netherlands / View location on map ▾ Hide location on map ▴ | ||
| Duration: | 24 months | Start Date: | September |
| Educational Form: |
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| Education Variants: |
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| Credits (ECTS): | 120 | ||
| Languages: | English | ||
Students will receive academic training on all aspects of the relation between Nutrition and Health, including the biomedical aspects of metabolism, epidemiology and public health nutrition.
The history of the Nutrition & Health programme at Wageningen University goes back over 40 years; it is considered to be one of the best and most innovative programmes in its field in Europe. Research in Nutrition and Health in Wageningen covers all areas within the field. From advanced Nutrigenomics research (member of EU-network of excellence), to sociological considerations of Nutrition behaviour, Wageningen studies Nutrition & Health at the (sub)cellular, individual and population level. Moreover, close co-operation with other MSc-programmes in Wageningen, allow students to operate on the interface of Nutrition with other disciplines. Examples can be found in Master-theses supervised in colaboration between the divisions of Human Nutrition and Communication Sciences. Cooperation between the Laboratory of biochemistry and the molecular nutrition group is another example. Because the field of Nutrition & Health is a very broad field, students are required to choose one of the specialisations offered within the programme.
Types of teaching (in year 1):
Programme internationalization:
This programme consists of 5% distance learning
This programme has a workload of 120 ECTS.
Epidemiology and Public Health:
see www.sensory.wur.nl
Nutritional Physiology and Health Status:
see www.sensory.wur.nl
Molecular Nutrition and Toxicology:
see www.sensory.wur.nl
Sensory Science:
see www.sensory.wur.nl
MSc-thesis(24 ECTS):
Course type: internship
This course is given in year 2
This course is required to apply to.
MSc-thesis(36 ECTS):
Course type: graduation
This course is given in year 2
This course is required to apply to.
You are normally required to take an English Proficiency Test if you come from a non-English speaking country.
Most European Universities recognise the IELTS test.
More informationGrade average: gpa 70%
Language test: Applicants must provide recent evidence of their spoken and written command of English.
Knowledge minimum: At least a Bachelor's degree in Nutrition, Health or related sciences.
Previous education: Grade Point Average of at least 70%; good skills in statistics; basic computer skills.
Additional language requirements:
| Minimal degree required: | Bachelor's degree |
| Minimal amount of work experience | Not specified |
| IELTS Band: | 6.0 |
| Cambridge English: Advanced (CAE): | Grade C (Score: 60) |
| TOEFL Paper-based: | 550 |
| TOEFL Computer-based: | 213 |
| TOEFL Internet-based: | 79 |
Accredited by: NVAO in: Netherlands
Neso Indonesia:
StuNed Scholarships for Master studies, short courses and customized training programmes are available for Indonesian professionals with at least two years work experience in a development-related organization.
For additional information: Website
World Bank:
Successful applicants for the Joint Japan/World Bank Graduate Scholarship Program will be awarded funding covering all tuition and admission fees, as well as housing and subsistence allowance. Travel expenses between the awardees' home countries and Tokyo will also be provided.
For additional information: Website
Wagening Univerisity:
The Wageningen University Fund aims to maintain and strengthen the unique character of Wageningen University. Since 1951, the Fund has been organising and financing activities that support excellent research and education and stimulate the academic development of students.
For additional information: Website
:
This fund exists to enable promising students from developing countries to study at Wageningen University. The long term goal is the training of talented experts who will go on to play leading roles in improving the agricultural production, rural development and environment in their own countries.
For additional information: Website
:
For additional information: Website
United Nations:
For additional information: Website
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