Wageningen University & Research is one of the leading centres in Food Science and Technology in Europe and the world. The history of the Food Technology programme at Wageningen University and Research goes back more than 50 years; it is considered to be one of the best and most innovative programmes in its field in Europe.
Within the Master programme Food Technology you can choose between nine specialisations. In the first year, you will take courses. The second year consists of a thesis and an internship.
The Wageningen Food Science faculty is larger than that at any other European university, and includes professors and lecturers from a wide range of departments: Food Chemistry, Food Physics, Food Microbiology, Product Design and Quality Management, Food Process Engineering and Toxicology.
Graduates of the Food Technology programme generally find a job in either one of the food industries, the government, universities or institutes. Around 10% of the graduates will pursue a PhD degree.
Within the master programme you can choose one of the following Specialisations to meet your personal interests.
You only need to take one of these language tests:
The IELTS – or the International English Language Test System – tests your English-language abilities (writing, listening, speaking, and reading) on a scale of 1.00–9.00. The minimum IELTS score requirement refers to which Overall Band Score you received, which is your combined average score. Read more about IELTS.Take IELTS test
The CAE test – or the Cambridge Advanced English – is an exam for applicants who wish to get a Certificate in Advanced English. To receive the Advanced certificate, test-takers must score between 142 and 210 on the Cambridge English: Advanced test. Read more about CAE.
Note: degree programmes and applications may require a more specific minimum score for admission.
The TOEFL – or Test Of English as a Foreign Language – offers an internet-based test (iBT). The final, overall iBT score ranges between 0 and 120, and includes a scaled average from the four components (reading, listening, speaking, and writing). Read more about TOEFL (iBT).
Students holding a BSc degree or equivalent in one of the following fields are eligible for the MSc programme Food Technology:
StudyPortals Tip: Students should consider taking one of the Pre-Master's below. these courses will be necessary if:
Check the programme website for information about funding options.
StudyPortals Tip: Students can search online for independent or external scholarships that can help fund their studies. Check the scholarships to see whether you are eligible to apply. Many scholarships are either merit-based or needs-based.
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