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Universities in Germany are famous for excellent education, not only in engineering. German degrees are recognized all around the world and have a strong international focus. Various scholarships and special support for international students are available. Read more about studying in Germany

28 Agriculture, Forestry, Animal & Related Sciences Masters in Germany

Agricultural sciences is very broad field, including aspects from natural sciences as well as economics and social sciences and has a high importance in order to ensure the well-being of a growing world-population by guaranteeing a sustainable production of agricultural goods for food, as the use raw material (e.g. wood), or to meet the rising demand of bio-fuels.

Find and compare 28 Masters in Agriculture, Forestry, Animal & Related Sciences in Germany. Below is a selection of the available study options. If you're interested in studying Agriculture, Forestry, Animal & Related Sciences in Germany you can view all 28 Master's programmes. You can also read more about the Agriculture, Forestry, Animal & Related Sciences discipline in general or about studying in Germany.

  • Master in International Food Business and Consumer Studies

    The politics of food in society, involving manufacturers, retailers, consumers and health professionals, are complex and continually evolving. This program enables its students to take on responsible tasks in national and international enterprises in the food business, as well as in food certification organisations.

  • Master in Sustainable International Agriculture

    Georg-August-Universität Göttingen

    The two-year MSc programme Sustainable International Agriculture (SIA) is a joint study programme of the agricultural faculties of Georg August University Göttingen and the University of Kassel - Witzenhausen. The programme is aimed at German and international students of agriculture and related disciplines. The programme leads to a Master of Science in Sustainable International Agriculture. The degree is accepted internationally and qualifies students to progress to a PhD.

  • Master in M.Sc. Environment and Resources Management for Latin American and German Young Professionals

    Cologne University of Applied Sciences

    Students of the Master Programme are prepared to identify, analyze and solve environmental problems, with the aim to formulate solutions which consider technological, economic and social aspects. The graduates acquire up to date knowledge regarding recent technologies, concepts, approaches and methods on sustainable and suitable energy systems, integrated land and water management, waste management as well as the decontamination of soils and other resources management topics.

  • Master in Tropical Forestry and Management

    Dresden University of Technology

    Tropical Forestry and Management is an international Master program offered at the Forest Department of the Technische Universität Dresden.

  • Master in Sustainable Agriculture and Integrated Watershed Management

    University of Hohenheim

    Watersheds are of significant importance for the global ecosystem and are characterized by a high degree of ethnic, cultural and ecological diversity.

  • Master in Tropical and International Forestry

    Georg-August-Universität Göttingen

    The MSc programme Tropical and International Forestry provides advanced study in management and conservation of tropical and subtropical forest ecosystems. It especially focuses on the ecologically sound and economically viable management of forests and tree-based land use systems in developing or emerging countries. Particular emphasis is given to scientific methods, interdisciplinary project work and problem solving. The programme is for students interested in pursuing an international career in forestry, nature conservation, ecosystem research or in development organisations.

  • Master in Agricultural Sciences in the Tropics and Subtropics

    University of Hohenheim

    The population of our world is rising quickly. In order to provide food for ourselves and our children, we will need to understand and manage ever more complex and diverse agricultural and ecological systems. This will be particularly true for developing countries in the tropical and sub-tropical regions of the world, where the population is increasing most rapidly and resources are most limited.

  • Master in International Food Business and Consumer Studies

    University of Kassel

    The politics of food in society, involving manufacturers, retailers, consumers and health professionals, are complex and continually evolving. This programme enables its students to take on responsible tasks in national and international enterprises in the food business, as well as in food certification organisations.

  • Master in Organic Agriculture and Food Systems

    University of Hohenheim

    Consumers are increasingly interested in the quality of food and in the circumstances of its production. For this reason, a growing amount of food is produced and processed according to organic standards, such as: high product quality, sound use of natural and human resources, conservation of biodiversity and the implementation of sustainable production systems without synthetic pesticides and fertilizers.

  • Master in Integrated Natural Resource Management

    Humboldt University Berlin

    Program aims at knowledge and capabilities for solving natural, economic and social problems of sustainability. Methods of analysis of natural scientific and social correlations as well as of developing and realising measures, which aim at sustainable land use, are taught.

  • Master in Environmental Science - Soil, Water and Biodiversity

    University of Hohenheim

    The EnvEuro Master‘s programme focuses on the relationships between the use of natural resources in Europe and its effects on the environment and human health. Its objective is to provide students with the analytical and management tools, as well as environmental technologies needed to develop sustainable production systems in areas experiencing high pressure on natural resources.

  • Master in Agrobiotechnology

    Justus Liebig University Giessen

    Germany's first English-taught Master's Program in Agrobiotechnology - an interdisciplinary program combining the areas of Plant Biotechnology, the Nutritional Sciences, Applied Microbiology and Genetic Technology as well as Risk Assessment and Biotech Management.

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